Rock sugar (Misiri) is a crystallized form of sugar used mainly in cooking and traditional remedies. It has a subtle, mild sweetness and is often added to tea, desserts, and herbal concoctions. Unlike regular sugar, misiri dissolves slowly, making it suitable for sweetening hot beverages or used as a throat soother. It is also commonly used in religious ceremonies and traditional South Asian sweets. Misiri is valued for its natural form and unrefined purity.
Serving per pkt: 10Serving Size: 20g
| Avg Qty per serving | Avg Qty per 100g | |
|---|---|---|
| Energy | 77.4 CAL | 387 CAL |
| Protein | 0g | 0g |
| Total Fat | 0g | 0g |
| saturated Fat | 0g | 0 g |
| Total carbohydrate | 20g | 100g |
| Sugar | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sodium | 0mg | 0mg |
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